Stomach Acid: Cause of Too Little or Too Much Stomach Acid Symptoms

Do you suffer routinely from abdominal pain, bloating, burning, belching, indigestion, heartburn or other stomach related symptoms? These health issues could be caused by an imbalance of your stomach acid.

What makes your stomach acidic is hydrochloric acid. It’s primary functions are to is to initiate the breakdown of protein, convert pepsinogen to pepsin (an enzyme that breaks down proteins), dissolve other foods and kill unhealthy pathogens, such as bacteria and yeast, which helps prevent infections.

There is a level of acid required for proper food digestion and when the level is off it creates a cascade of health problems. Although amount stomach acid varies, it can be broadly divided into too little or two much.

Too Little Stomach Acid

The juice in your stomach is supposed to be acidic and when it’s not health promoting digestion may fail to fully take place. Digesting food with too little stomach acid causes symptoms related to malnutrition, food allergyfood intolerance and overgrowth of detrimental bacteria to such an extent they overwhelm beneficial ones.

Some of the resultant symptoms you might experience because of not enough stomach acid are:

Hypochlorhydria means your stomach is under producing hydrochloric acid and its complete absence is known as achlorhydria.

Too little stomach acid is believed to an associative cause or indirectly trigger the flare up of numerous health conditions, for instance:

Too Much Stomach Acid

Many of the symptoms list previously could be due to too much rather than too little acid. Probably the surest way to determine which is your cause is to have you stomach acid levels tested. A less precise sign is if you happen to suffer a digestive problem that might be distinctly influenced by excessive stomach acid, for example:

To some extent, adjusting your diet can influence the levels of acid in your stomach. To boost low stomach acid increase the intake of foods that stimulate its production, e.g. spices, citrus juice and fatty foods. Should you have extremely low quantity, then your health care provider may advise you to take hydrochloric acid supplements with your meals.

Problems involving high levels of stomach acid, your diet should not include those foods used to bring it up, as well as avoiding foods that are difficulty to digest (e.g. meat) and eat smaller meals throughout your day. During times of symptom causing excess of stomach acid you could take an antacid for quick relief or H2 blocker and proton pump inhibitors for more enduring relief.